Cabbage, Slow-Cooked
Ingredients:
4-5 baby cabbages, halved
1 teaspoon salt
1 cup tomato sauce
2 tablespoons olive oil
¼ teaspoon white pepper
½ teaspoon salt
Directions:
Add all ingredients to the Yedi Houseware Pressure cooker.
Cook on SLOW COOK mode for 45 minutes.