Ranch Pork Chops

Ingredients:

  • 4 eaches boneless, center-cut pork chops, 1-inch thick

  • Cooking spray 

  • 2 teaspoons dry ranch salad dressing mix (such as Hidden Valley Ranch®)

  • Aluminum foil

Directions:

  1. Place pork chops on a plate and lightly spray both sides with cooking spray. Sprinkle both sides with ranch seasoning mix and let sit at room temperature for 10 minutes.

  2. Place chops in the Rotisserie Steak Cage and gently introduce it to the Air Fryer Oven with the help of the Rotisserie Tong. 

  3. Set your Air Fryer Oven to “Steak”. Press “Rotisserie” and press “ON/OFF” to start.

  4. Once time is done you're ready to enjoy your Ranch Pork Chops.

Matthew Revich